These photos were taken a couple of moons ago. Fortunately, I found it while looking for a photo for my colleague. Posted here for your enjoyment or to entice you to buy yourself or someone a nice meal. Perhaps, cook for yourself a nice meal! Photos taken at Piasau Boat Club (PBC) and Marina Bay Seafood (MBS) restaurant.
Crispy lemon chicken ... PBC
Bamboo clam with mixed vegetable ... PBC
Butter prawn ... PBC
I think this is steamed white pomfret ... PBC
"4-colour cold dish" ... MBS
Grilled prawn in cheese ... MBS
Crispy deep fried lotus root with salted egg. This dish is nice. I have not tried cooking it myself. From the food, I think this is the way to cook it: Slice the lotus root into thin pieces. Mixed with cornflour & rice flour. Deep fried. When crispy, transfer it to a wok and mix in the salted egg. ... MBS
Mixed vegetable with almond flake and lotus seed ... MBS
Steamed prawn, I think with sambal topping ... MBS
Red snapper cooked in three styles ... MBS
Seafood meehoon (vermicelli). The presentation is poor... MBS (very ordinary and not really nice).